bread in arts

Archive for the ‘Uncategorized’ Category

The midwife’s blessing

No Comments »

November 23rd, 2015 Posted 1:18 pm

The midwife’s blessing – Daczó Enikő and Kolumbán Hanna
2015 November / Saint George, Romania

This work is part of a thematic contemporary art exhibition  named ANAHITA made by the above mentioned artists who shares their interests in defining womanhood: the sensitivity of the female soul, grievances and joys. The aim of the exhibition is the breakdown of social stereotypes of womanhood.

photo credit

Posted in Uncategorized

Bread museum

No Comments »

January 8th, 2010 Posted 11:12 pm

In 1955 the first bread museum was born in Ulm as “German Bread Museum”. In 2002,
has been renamed to “Museum of Bread Culture” in order to improve their transformed content. Today, the collection of Museum is about 18,000 pieces from different cultures and many parts of the world. Special interest is the cultural importance of bread from ancient civilizations of the Mediterranean to the rice cultures of Asia…

A special feature of the collection makes the collection of works of visual art. Examples are the outstanding artists such as Ernst Barlach, Max Beckmann, George Grosz, Kathe Kollwitz and Pablo Picasso. Another focus are the paintings of the 17’th Century, with religious and secular works by Pieter Brueghel the Younger, Jan Flegel, or Frans Francken. Finally, a significant inventory made of contemporary works, demonstrating the extent to which artists like Man Ray, Salvador Dalí, Joseph Beuys or Mark Lüpertz have dealt with the issue.

Find out more on their website (german only)



Copyright MTC

Posted in Uncategorized

Louise Fresco on TED

No Comments »

November 14th, 2009 Posted 4:11 pm

Louise Fresco – Feeding the whole world

2009 Feb.
18 minute talk

“Louise Fresco shows us why we should celebrate mass-produced, supermarket-style white bread. She says environmentally sound mass production will feed the world, yet leave a role for small bakeries and traditional methods”-

She’s talk was very unilateral, and she missed a lot of details, and that’s why there are a lot of interesting comments.

Here are some good comments:

Stop buying mass produced bread that somehow have 15-20 ingredients instead of: flour, yeast, water ,salt and whatever niceness you feel like putting in it.” – Karl Andre Bru/source,TED

Well said! I wonder how much this womam was paid to give this talk? As you say bread has only four ingredients. Ideally they should be organic as other wheat is sprayed I don’t know how many times and retains the dangerous toxins in the valuable bran layers. White bread is a non food in fact a consultant surgeon friend of ours actually called it poison. People who eat white bread are likely to supper from diverticular disease caused by constipation and ultimately they may even get cancer of the bowl which is the chemical manifestation of constipation.” – Neville Gay/source,TED

Wonderbread(white sliced bread) may be a good solution in an underdeveloped country where people are starving to death. In the Land of Choice (a/k/a USoA), the qualitative difference between the white bread and whole grain virtually punches you in the face…” – AJ/ source nextnature

…the point is still very valid – that population growth will only be aggravated by having more food available. Though not the most humanitarian perspective. It’s a very likely and unfortunate case.” – meemers542/source, YouTube

Tags: , ,
Posted in talk, Uncategorized